Fillet of sea bass with julienne vegetables
Go to the recipe in NabookCook like a master chef
A professional oven in your home kitchen
Naboo@home
Your love of cooking knows no bounds
You can now have a professional oven in your kitchen at home as well. Easy and convenient to install because it has been specially designed to fit into standard 60 cm household kitchen modules.
Make your dream come true
Naboo@home
If you already have a Naboo in your professional kitchen, you can access all the synchronised recipes at home too, which are always available on your Naboo@home. With the WiFi connection, you can also access the Nabook.cloud website and get inspiration from the hundreds of international recipes available.
Find out moreDo you need more information?
A new way of cooking
We perfect every step you take
Whether you have an à la carte menu or your main business is banquets, we have created a system to make your work easier, more efficient and profitable. You get to choose whether you use the cook and serve, cook and hold or cook and chill technique. Our technology will support all your decisions and choices.
60%
Energy savings
Up to 60% energy savings compared to traditional systems.
70%
Space saving
Vertical cooking saves you space in the kitchen, which you can dedicate to your customers
20%
Raw material savings
Using our systems means you use less raw materials due to reduced weight loss during cooking and a drastic reduction in scraps and waste thanks to the cook and chill techniques.
Create unique dishes
Get inspiration from our recipes
Tart with custard cream and wild berries
Go to the recipe in Nabook
Grilled fillet steak with ratatouille sous vide
Go to the recipe in NabookDo you want to try and see it for yourself?
Find the demo nearest your restaurant with Naboo Challenge
